Food Minerals Market to Witness Robust Expansion: Asia-Pacific was the highest revenue contributor
The food minerals market was valued at $1.6 billion in 2022, and is estimated to reach $3 billion by 2032, growing at a CAGR of 6.3% from 2023 to 2032.
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Food minerals are essential for body development and the
proper functioning of the body. Change in the food habits of consumers, busy
& hectic life schedules, rise in employment levels, and rise in awareness
regarding the health benefits of consuming food mineral supplements are some of
the prominent factors that are expected to boost the global food minerals
market growth in the forthcoming future. The busy & hectic schedule does
not allow consumers to maintain a proper diet, which leads to the deficiency of
essential nutrients in the body. Therefore, the consumption of food mineral
supplements is rising rapidly among consumers to fulfill their daily nutrient
& food mineral intake, which has helped drive the food minerals market
size.
Manufacturers are changing their product branding &
advertising strategies to accelerate their sales across various countries.
Innovative strategies such as new product launches with natural ingredients and
innovative packaging have been adopted by manufacturing companies to increase
sales of nutraceutical products. As food minerals have become an integral part
of lives, consumers prefer to use such products that are handy while traveling
or attending social meetings. The use of natural sources for manufacturing food
mineral products such as food mineral supplements, which do not have any
adverse effect on skin & other body parts is a popular strategy of
manufacturers to attract more customers. ongoing food minerals market trends
are expected to create opportunities for manufacturers during the food
minerals market forecast. Collectively, all these strategies adopted by
manufacturers drive the food mineral market growth.
The major players analyzed for the global food minerals
industry are Cargill, Incorporated, Waitaki Bio, SPI Pharma, Inc.,
Archer-Daniels-Midland Company, Sigma Minerals Limited, ABF Ingredients
Limited, CalciTech Europe Limited, Calspar India, Balchem Corporation, and
Adani Pharmachem Private Limited.
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Moreover, the rise in the geriatric population in developed
and developing economies is expected to offer lucrative growth opportunities to
the market players in the foreseeable future. The geriatric population is the
major consumer of food mineral supplements to fulfill nutritional requirements
and strengthen bones. and boost immunity. According to the United Nations by
2050, one in six people in the globe will be over age 65 years (16%), up from
one in 11 in 2019 (9%). According to the U.S. Census Bureau, there were 54.1
million U.S. residents 65 years or older on July 1, 2019. Such a huge geriatric
population and rise in food minerals market demand will provide a great
opportunity for the market to grow, thus creating food minerals market
opportunities.
The food minerals market is analyzed on the basis of
product, application, and region. By product, the market is divided into zinc,
magnesium, calcium, iron, and others. The magnesium products segment occupied
the major share of the market in 2022 and is projected to maintain its
dominance during the forecast period. Changing and imbalanced lifestyle has
significantly contributed to a rise in numerous physical as well as mental
disorders such as stress, muscle tension & cramps, and improper sleep. As a
result, there is an increasing demand for functional foods and supplements
fortified with magnesium as it plays a significant role in supporting better
sleep, stress relief, and relaxation. In addition, growing awareness of
consumers about the benefits of magnesium for cardiovascular health, bone
health, and muscle function significantly increases popularity of
magnesium-rich food products. Furthermore, according to the National Library of
Medicine, sleep disorders like insomnia establish a global epidemic that
affects 45% of the world's population, but less than 1% have been treated by
functional foods. Therefore, developing and innovating various magnesium-rich
products serves as a strategic opportunity. Moreover, consumer awareness and
demand for functional food products will propel market growth of this segment.
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Furthermore, magnesium segment was divided into magnesium
citrate, magnesium chloride and magnesium oxide. Among these, the magnesium
citrate segment was the highest revenue to the market in this category.
Magnesium citrate is a chemical compound that is developed by combining
magnesium and citric acid. It is a popular form of magnesium supplement owing
to its bioavailability, which allows the body to effectively absorb and utilize
it. Furthermore, magnesium citrate used as a heath supplement offers a broad
range of benefits such as relaxing blood vessels, relieving constipation,
lowering the risk of developing type 2 diabetes, reducing anxiety, and promoting
better sleep. Moreover, magnesium citrate is obtainable in multiple forms such
as powder, pills, and liquid solutions, which has helped this segment gain
popularity in food minerals market share.
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